Low Carb Bread Mix
Embossed Bread Tin
Love bread, but not all the carbs?
🌾 Please note that this product contains GLUTEN 🌾
Nothing Naughty Low Carb Bread Mix is our keto-friendly seedy loaf which is a delicious way to cut down on carbs and is packed with high-quality protein and fibre to keep you satisfied and nourished.
Transform your Sunday by baking wholesome bread at home. This simple pleasure is a great way to reach your health and wellness goals throughout the week.
Locally made in Tīrau, New Zealand, our Low Carb Bread Mix is packed with linseeds, a superfood known for it’s high levels of fibre.
- 8-10g protein per serve
- 3-4g fibre per serve
- Less than 1g of sugar per serve
- Less than 5g of carbs per serve
- Plant-Based
Impress your family and friends with our healthy homemade loaf, made with love. Enjoy it alongside meals for a seedy kick or grab a slice after a workout, for breakfast, or as a snack. Packed with seeds, it'll help keep you full and energised throughout the day.
❄️ Pop me in the freezer after a few days to keep me fresh!
🍞 Make me in Nothing Naughty Embossed Bread Tin.
Our Low Carb Bread Mix bags include a sachet of yeast inside the bag.
Please note: you don’t need a bread hook to make this. While we're updating the packaging, simply knead for the same amount of time specified on the packaging.
Need some inspo for toppings? See below 👇
🥑 Avocado with pickled onions
🍌 Almond Butter & Banana with a drizzle of Maple Flavoured Fibre Syrup on top
🥪 Seedy salad sandwich
🥣 Buttered bread alongside a bowl of soup
🥜 The classic peanut butter on toast (want a low-fat alternative? Try our Premium Powdered Peanut Butter)
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How to use
Oven:
Add 300ml warm water to 7g dry yeast and 400g bread mix. Knead for approx. 2-3 minutes for a dense bread, or for 6-8 minutes for a fluffier bread. Place dough in a loaf pan and let sit (at 25-30C) for approx. 20 minutes for a dense bread, and up to 50 minutes for a lighter, fluffier bread. Bake in a pre-heated oven for 40-45 mins at 200-220C.
Bread Maker:
Add 300ml warm water to 1 sachet of yeast and 400g bread mix in your bread making machine. Run the standard or quick whole grain bread program. Choose 500g bread weight on the bread making machine. If your machine is only suitable for larger breads, we suggest multiplying the recipe 1.5x for a good result. -
Ingredients
Original: Wheat Gluten, Linseed, Kibbled Soy, Sunflower Kernels, Wheat Bran, Emulsifier (471), Salt, Antioxidant (300).
Garlic & Herb: Wheat Gluten, Linseed, Kibbled Soy, Sunflower Kernels, Wheat Flour, Wheat Bran, Emulsifier (471), Garlic Powder (1%), Herbs, Salt, Antioxidant (300). -
Packaging & Recycling
Soft Plastic Recyclable -
Servings
16